You’ve fought your way through Skyrim and Oblivion, soon you can eat your way through the continent of Tamriel. Chelsea Monroe-Cassel, the author behind the official Game of Thrones and Warcraft cookbooks, is tackling the Elder Scrolls series next with a new book due in March, Destructoid reports. According to the Amazon listing, it’ll feature more than sixty recipes for dishes like Apple Cabbage Stew and the ever-popular Sweetrolls.
Hopefully, they’ll make use of more spices than what we’re used to from traditional medieval cuisine. Next up, maybe Monroe-Cassel can explore the food of Final Fantasy, especially since FFXV motivated us to cook up some meals of our own.